Автор····································································································Руцкий Аркадий Владимирович, Лойко Ромуальд Эдуардович
Жанры / категория····································································································Кулинария, вино, напитки
Год издания····································································································1997
Язык····································································································русский
Количество страниц····································································································416 стр.
Обложка····································································································твердая
Сохранность····································································································хорошая
Издательство····································································································Парадокс
