Автор····································································································Махов Феликс Сергеевич
Жанры / категория····································································································Кулинария, вино, напитки
Год издания····································································································2000
Язык····································································································русский
Количество страниц····································································································335 стр.
Обложка····································································································твердая
Сохранность····································································································хорошая
Издательство····································································································Олма-Пресс
